Confused about how much to tip at various types of dining establishments? Just follow Eater’s list of handy tips for tipping:

  1. Tipping with either cash or credit is fine.
  2. Sit-down restaurants: Tip 20 percent–always.
  3. You don’t need to tip 20 percent on outrageously expensive bottles of wine.
  4. You shouldn’t tip at restaurants that automatically include gratuity in your bill.
  5. Tip a buck or two at food trucks.
  6. Tip $1 per drink at dives and 20 percent at cocktail bars.
  7. Tip a buck or two at bakeries and coffee shops.
  8. Tip 20 percent at fast-casual counters.
  9. Delivery: $5 minimum tip.

Filed under: cash, eating out, money, restaurant, tipping, tips